Hello everyone! Hope you are alright. Here’s just me remembering some of the food I had in the Philippines. To be specific, some of my breakfast – and I’m so very grateful. They include some fruit or anything with sinangag (garlic fried rice), and meat—such as tapa, longganisa, tocino, karne norte (corned beef), or fish such as daing na bangus (salted and dried milkfish).
For: Weekly Smile 66 #weeklysmile, Three Things Thursday: Nifty Desserts, A Rat Rod, & Flowers Attacked with Laser Beams
That looks really good!!
LikeLiked by 1 person
thanks and have a lovely day! 🙂
LikeLike
You had some very interesting looking breakfasts.
LikeLiked by 1 person
thank you, Colline 🙂
LikeLike
I think that breakfast would make everybody smile! Yummy!
LikeLiked by 1 person
I think so, too, Bettyl 🙂
LikeLike