Food, glorious, food! These are some of the food we’ve been cooking. Thanks for giving us this chance.
First – chicken with cashew nuts and chillies and egg fried rice. Prepared all ingredients. I was responsible for the fried rice and Him Indoors for the chicken. In a pan, I started with a tin of sweet corn and peppers and added 2 eggs with salt and pepper. Slowly, I added the cooked rice we had last night. For the Singaporean chicken, as Him Indoors calls his recipe, he started by frying some cashew nuts, prepared chillies and spring onions and put them aside. He then fried some chicken breast, added some chillies and soy sauce and put the rest of the ingredients together. We had chilled white wine with them.
Second – chilli con carne and rice. We had some Bolognese sauce left from the spaghetti we had the other…
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